Produce, Spices, Food

 

Daily Laboratories offers a range of testing services for the food industry.   Routine microbiological analyses include

  • Total Bacterial Counts
  • Total Yeast and Mold Counts
  • Enterobacteriaceae
  • Coliform and E. coli Counts
  • Bacillus cereus

Specific pathogens we can test for include Listeria spp, E. coli 0157:H7, and Salmonella spp.    We can help food processors monitor their plant’s environment for pathogens and carry-over allergens after cleaning.

Produce and the wash water can be tested for pesticide residue.

We can also test ice from ice machines for sanitation and cleanliness.

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